Book Direct with the Owner at Bakehouse Distillery with Bundaberg Accommodation in Dover, for all your Attraction and travel needs.
A 90min drive south from Hobart and beyond the Huon Valley, will take you to the quiet seaside town of Dover. Here from the town’s historic bakehouse, sourdough bread gets wood-fire baked on Fridays and a unique spirit capturing the essence of Tasmania is distilled. Evolved by separation from Gondwana, over 55 million years, this Islands ancient temperate forests are the inspiration behind the distilling of ‘EVOKE’, a distinctive Tasmanian spirit, featuring sassafras. As a home based business we are open most days for bread orders (by Tuesday), tastings and purchases of ‘Evoke’ from our cellar door. We encourage you phone or text us on 0409 981 062 before planning your visit to the Bakehouse Distillery....Bundaberg Accommodation welcomes Bakehouse Distillery in Dover TAS 7117, we provide a friendly relaxing restaurant and bar. Bakehouse Distillery is a great place to unwind with a cold drink, an ideal place to watch and forget about the hustle and bustle while you enjoy a freshly brewed coffee or a snack from our affordable specials menu.
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